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Journal of Foodservice Business Research

ISSN (printed): 1537-8020. ISSN (electronic): 1537-8039.

The Journal of Foodservice Business Research keeps you at the forefront of the field with cutting-edge information from respected researchers. With concise and informative reviews of the current literature, this journal will guide you though the often-confusing maze of available information to the best, most reliable sources. The journal features articles from international experts in various disciplines, including management, marketing, finance, law, food technology, nutrition, psychology, information systems, anthropology, human resources, and more. The refereed, peer-reviewed Journal of Foodservice Business Research brings you: high quality industry-specific articles, best practices for foodservice management professionals, reviews of foodservice-related Internet resources, books, and software, special thematic issues where nationally recognized scholars address a selected topic. In this unique journal, you'll also find case studies, research notes, commentary from a distinguished editorial board, and articles that encourage nontraditional, "out of the box" thinking. As a forum for discussing business research in the foodservice field, the journal encompasses all aspects of foodservice: management and entrepreneurship, marketing, finance and accounting, information systems and technology, legal matters, franchising, nutrition, food habits and food safety, global issues and cultural studies.

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